I neglected to mention food in a previous post and thought I would rectify that. I went to see a high school friend (also in Seoul) in one of the Seoul suburbs and eat at a local meat bar. It's the same style of grilling up your own meat in the center of the table, but you have a buffet of raw meat to select from. It's more expensive, but they had pork, beef, and I think I even saw duck. Meat and I are good friends after I long ago accepted a dare to be a vegetarian for six weeks. I managed and even enjoyed a no meat diet, but eating meat again after that break felt like coming home...or something like that.


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